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…honestly, have you ever drunk a Bordeaux wine that doesn’t take itself too seriously ? This one sets a new tone…challenging fashion, codes, standardisation of taste, highbrow and brow- beating wines ! The “Agassant d’Agassac”, the “enfant terrible” from Château d’Agassac, a winery in the Haut Médoc, is a rare gem from its terroir : • It totals 90% of Merlot grapes, where custom usually gives pride of place to the Cabernet Sauvignon…. • It throws pretentiousness to the winds, cocking a snook at Bordeaux’s traditional marketing concepts. Crafted from just 6 hectares of vines of the estate, this red, fruity, round, smooth Médoc is made for immediate enjoyment, aimed at consumers looking for fun, young, morish wines. There is no shortage of dishes to go with its generous aromas but the most mouth-watering are typical examples of our grandmother’s home cooking. |
| Tasting Notes 2004 2006 2007 |
Château d'Agassac has always put particular emphasis on respect for the environment and on obtaining top quality products.




