Château d'Agassac has always put particular emphasis on respect for the environment and on obtaining top quality products.

Adjusting the use of crop protection products to the actual needs of the vines, enhancing the resources and mechanisms of natural control by the local fauna and flora, maintaining the balance of the biodiversity and ecosystem of the south of the Médoc, massively reducing pollution of the water, soil and air, ensuring maximum safety for its staff and neighbours, they are among the strong points of Château d'Agassac which resulted in its being awarded the "INTEGRATED MANAGEMENT" qualification in 2004.

Recognition of these environment-friendly methods is reinforced by the annual inspections carried out by the AFAQ/AFNOR agencies as part of the TERRA VITIS specifications.

Trophée 2009

The Best Of Wine Tourism contests are organised by the towns which are members of the Capitals of Great Vineyards network which includes the cities of Bordeaux, Cape Town, Florence, Melbourne, Oporto, San Francisco, Mendoza and Bilbao/Rija. The Best of Wine Tourism awards of this international contest, reserved to the most original and most innovative, vineyards and venues dedicated to wine, are given each year to the most welcoming and most professional sites in the field of wine tourism.

On several occasions, the judges of the Best of Wine Tourism panel have been particularly impressed by the combination of those virtues at Château d’Agassac :

History    

(GIF) Looking at Agassac, its wonderful white stone and twin pepperpot towers standing out like the advance guard to the Médoc area, you could forget that more than 800 years separate its construction from your virtual visit. Just as wines have a vintage, Agassac has seen four centuries of vintages. In every nook and cranny, generations of builders have left their indelible mark.

Agassac first came to light in the 13th century, built on a marshy plain bordered by a stream, which runs through the estate to the edge of the grounds where a clump of pine trees grows. The original curtain wall of its façade was machicolated and crenellated, although these features disappeared during subsequent alterations.

In the 16th century, the château was the subject of a “renaissance” and two additions in the shape of its new defensive towers, built to stand out beyond the existing wall line… although only one remains today. It has been turned into a reception area and shop for visitors. The current shape of the building dates back to this time, when it was surrounded by moats, flanked by four towers and had conical roofs, wide doorways, mullioned windows and cruciform murder holes.

The romantic 19th century also left its mark on the former feudal domain. With time, a stone bridge replaced the old drawbridge. Having crossed the wide moat, you sense that you are separated from the world, on the threshold of a castle with very fine rooms, a stone spiral staircase, medieval-Renaissance fireplaces, rare tapestries, salons in towers and exposed beams under the roof.

(GIF) The 20th century was drawing to a close when the estate was acquired by the insurance company Groupama. In good viticultural tradition, the vineyard and winery areas were the first to be modernised. With a past history of biding its time, the château was renovated later and has now been restored to its former glory.

It is quite simply one of the most fairytale properties in the Médoc area ; a strange kind of bird is perhaps how some would put it, with its artificial lake, teaming with a few rare species of fowl… trees in a picture-book setting - bald cypress, Lombardy poplars shaped into conical forms and weeping willow. Agassac is naturally full of plant life in a flat part of a meadow and in the vineyard, and the noble character of its castle is a reminder of the work carried out in the vines.


To contact us, click here